Seaweed Cod Cakes Solution

Tender inside, Resilient outside

The savory nori meets sweet cod in perfect harmony – a delightful bite! 

How to achieve this texture?

GreenFresh Group presents the solution for Seaweed Cod Cakes! ✨

Our scientifically formulated hydrocolloids (Carrageenan, Konjac Gum, Agar) 

create the ideal texture:

a resilient, non-breaking outer layer and a tender, juicy interior

that locks in flavor and enhances mouthfeel.

Stable quality whether frozen or fried.

Leveraging our expertise in hydrocolloids (carrageenan, konjac gum, agar-agar),

Greenfresh Group provides you with stable,

high-quality & mass-producible solutions

one-stop support from formula, texture to production.

Welcome to follow us!

Group official website:

https://cn.greenfreshfood.com/

Group email:

mkt@greenfreshfood.com

WeChat Official / WeChat Channels / Douyin：

绿新集团

LinkedIn English：

Green Fresh (Fujian) Foodstuff Co.,ltd.